nedjelja, 26. siječnja 2020.

Maline i borovnice u čokoladi / Raspberries and blueberries with chocolate


Maline i borovnice u čokoladi / Raspberries and blueberries with chocolate
Maline i borovnice u čokoladi / Raspberries and blueberries with chocolate

Kad nepce i srce kažu da! 
_________________

When the palate and the heart say yes!

Maline i borovnice u čokoladi / Raspberries and blueberries with chocolate


SASTOJCI / Ingredients:

MALINE U ČOKOLADI / raspberries with chocolate
- 150 g MALINA / 150 g of raspberries
- 100 g ČOKOLADE / 100 g of chocolate
- 1 ŽLIČICA BILJNOG ULJA / 1 tsp of vegetable oil
- ALUMINIJSKA FOLIJA / alu foil

BOROVNICA U BIJELOJ ČOKOLADI / blueberries with white chocolate
- 150 g BOROVNICE / 150 g of blueberries
- 1 ŽLIČICA BILJNOG ULJA / 1 tsp of vegetable oil
- KUHINJSKI PAPIR / kitchen paper
- 100 g BIJELE ČOKOLADE / 100 g of white chocolate
- PAPIRNATE KOŠARICE / paper baskets


Postupak pripreme pogledajte u našem video receptu...
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Watch the preparation process in our video recipe ...


Maline i borovnice u čokoladi / Raspberries and blueberries with chocolate



četvrtak, 23. siječnja 2020.

Kokos kocke s bijelom čokoladom i limunom bez pečenja / Coconut cube with white chocolate and lemon


Kokos kocke s bijelom čokoladom i limunom bez pečenja / Coconut cube with white chocolate and lemon
Kokos kocke s bijelom čokoladom i limunom bez pečenja / Coconut cube with white chocolate and lemon

Kokos kocke, bez pečenja...
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Coconut and cookie cake, no baking...

Kokos kocke s bijelom čokoladom i limunom bez pečenja / Coconut cube with white chocolate and lemon


SASTOJCI / Ingredients:
- 600 g KEKSA (BUTTER) ili 80 kom / 600 g of biscuits ( or 80 pcs)
- 750 ml MLIJEKA / 750 ml of milk
- 3 ŽUTANJKA / 3 egg yolks
- 180 g ŠEĆERA / 180 g of sugar
- 50 g ŠKROBNOG BRAŠNA / 50 g of cornstarch
- 50 g BRAŠNA / 50 g ALL PURPOSE FLOUR
- 2 ŽLIČICE VANIL ŠEĆERA / 2 tsp of vanilla sugar
- 100 g BIJELE ČOKOLADE / 100 g of white chocolate
- 1 LIMUN / lemon
- 250 g MASLACA / 250 g of butter
- 350 g KOKOSOVIH MRVICA / 350 g coconut crumbs 


Postupak pripreme pogledajte u našem video receptu...
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Watch the preparation process in our video recipe ...


Kokos kocke s bijelom čokoladom i limunom bez pečenja / Coconut cube with white chocolate and lemon


ponedjeljak, 20. siječnja 2020.

Piletina u kremastom umaku od šampinjona / Chicken with creamy mushroom sauce


Piletina u kremastom umaku od šampinjona / Chicken with creamy mushroom sauce
Piletina u kremastom umaku od šampinjona / Chicken with creamy mushroom sauce

Piletina u kremastom umaku sa šampinjonima...
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Chicken, mushrooms, creamy sauce...tasty...

SASTOJCI / Ingredients:

- 1 PILEĆA PRSA / chicken breast
- 200 g ŠAMPINJONA / 200 g of champignons
- SOL / salt
- PAPAR / pepper
- 3 ŽLICE BRAŠNA / 3 tbs all purpose flour
- 3 REŽNJA ČEŠNJAKA / 3 cloves of garlic
- 2 ŽLICE BILJNOG ULJA / 2 tbsp of vegetable oil
- 60 g MASLACA / 60 g of butter
- 100 ml PROŠEKA (ILI BIJELOG VINA) / 100 ml of prosseco (or white wine)
- 2 LISTA KADULJE / 2 leaves of sage
- 100 ml VRHNJA ZA KUHANJE / 100 ml of cooking cream

Postupak pripreme pogledajte u našem video receptu...
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Watch the preparation process in our video recipe ...


Piletina u kremastom umaku od šampinjona / Chicken with creamy mushroom sauce


petak, 17. siječnja 2020.

Srnetina u finom umaku / Venison with red wine sauce


Srnetina u finom umaku / Venison with red wine sauce
Srnetina u finom umaku / Venison with red wine sauce

Mi volimo divlje! Srnetina savršenog okusa u najljepšem umaku ...
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We love wild! Venison perfect taste in the best sauce...

SASTOJCI / Ingredients:
- 800 g SRNETINE (LEĐA) / 800 g of venison (backstrap)
- 350 ml  CRVENOG VINA / 350 ml of red wine
- 150 ml  VODE / 150 ml of water
- 2 KLINČIĆA / 2 cloves
- 10 BOROVICA (KLEKA) / 10 juniper berries
- 1 LIST LOVORA / 1 bay leaf
- 4 REŽNJA ČEŠNJAKA / 4 cloves of garlic
- 200 g LUKA / 200 g of onion
- 50 g PANCETE / 50 g of bacon
- 100 g CELERA (KORIJEN) / 100 g of celery (root)
- 100 g PERŠINA (KORIJEN) / 100 g of parsley (root)
- 150 g MRKVE / 150 g of carrot
- KOMADIĆ ĐUMBIRA / small pcs of ginger
- 2 ŽLICE GROŽĐICA / 2 tbsp of raisins
- 1 ŽLICA KONCENTRATA RAJČICA / 1 tbsp of tomato paste
- 150 ml JUHE / 150 ml of soup
- SOL / salt
- PAPAR / pepper
- MATOVILAC / lambs lettuce
- SERVIRATI SA KNEDLAMA - https://www.youtube.com/watch?v=qSzv9oSfVVs&t=546s
  serve with dumplings - https://www.youtube.com/watch?v=qSzv9oSfVVs&t=546s


Postupak pripreme pogledajte u našem video receptu...
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Watch the preparation process in our video recipe ...


Srnetina u finom umaku / Venison with red wine sauce


utorak, 14. siječnja 2020.

Knedle od kruha / Bread dumplings / Semmelknodel


Knedle od kruha / Bread dumplings / Semmelknodel
Knedle od kruha / Bread dumplings / Semmelknodel


Knedle od kruha, odličan i jednostavan prilog...
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Bread dumplings, simple and delicious side dish...

Knedle od kruha / Bread dumplings / Semmelknodel


SASTOJCI / ingredients:

ZA 14 - 15 KOMADA / 14 or 15 dumplings
- 450 - 500 g STAROG KRUHA (BIJELOG) / 450 - 500 g old bread
- 200 g PANCETE / 200 g of bacon
- 200 g LUKA / 200 g of onion
- 4 ŽLICE BILJNOG ULJA /4 tbsp of vegetable oil
- 200 ml MLIJEKA / 200 ml of milk
- 3 JAJA / 3 eggs
- 20 g PERŠINA / 20 g of parsley
- POLA ŽLIČICE MUŠKATNOG ORAŠČIĆA / half tsp of nutmeg
- SOL / salt
- PAPAR / pepper
- 40 g MASLACA / 40 g of butter


Postupak pripreme pogledajte u našem video receptu...
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Watch the preparation process in our video recipe ...


Knedle od kruha / Bread dumplings / Semmelknodel


subota, 11. siječnja 2020.

Kako napraviti savršene sarme / How to make perfect stuffed cabbage rolls


Kako napraviti savršene sarme / How to make perfect stuffed cabbage rolls
Kako napraviti savršene sarme / How to make perfect stuffed cabbage rolls

Obične, svakodnevne, svečane, ukusne, jedinstvene i najslavnije jelo u našoj kuhinji, SARME...
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Ordinary, everyday meal, festive, delicious, unique and most famous dish in our kitchen, cabbage rolls stuffed with minced meat...

Kako napraviti savršene sarme / How to make perfect stuffed cabbage rolls


SASTOJCI / INGREDIENTS:

- 500 g MLJEVENE SVINJETINE (PLEĆKA) / 500 g of minced pork (shoulder)
- 500 g MLJEVENE JUNETINE(PLEĆKA ) / 500 g of minced beef (shoulder)
- 1,3 kg KISELOG KUPUSA (DOMAĆI) / 1,3 kg of sour cabbage head
- 200 g LUKA / 200 g of onions
- 80 g RIŽE / 80 g of rice
- 3 ŽLICE BILJNOG ULJA / 3 tbsp of vegetable oil
- 1 ŽLIČICA SOLI / 1 tsp of salt
- 150 g NAREZANE PANCETE / 150 g of sliced bacon
- 300 do 400 g PANCETE U KOMADU / 300 -400 g of bacon
- 3 REŽNJA ČEŠNJAKA / 3 cloves of garlic
- 2 ŽLIČICE PAPRA / 2 tsp of pepper
- 2 ŽLICE SLATKE PAPRIKE / 2 tbsp of sweet red pepper powder
- 1,5 LITRA JUHE (ili voda+kocka za juhu) / 
1,5 liter of soup (or water + stock cube) 
- 2 LISTA LOVORA / 2 bay leaves

Kako napraviti savršene sarme / How to make perfect stuffed cabbage rolls



Postupak pripreme pogledajte u našem video receptu...
------------------
Watch the preparation process in our video recipe ...

Kako napraviti savršene sarme / How to make perfect stuffed cabbage rolls


srijeda, 8. siječnja 2020.

Splitska pašticada / Traditional stewed beef in gravy sauce


Splitska pašticada / Traditional stewed beef in gravy sauce
Splitska pašticada / Traditional stewed beef in gravy sauce

Najbolja pašticada po receptu moje nona Milke 
_______________________

The best beef by My Nona Milka's Recipe 

Splitska pašticada / Traditional stewed beef in gravy sauce


SASTOJCI / INGREDIENTS

- 2 kg junetine (plećka) / 2 kg of beef (shoulder)
- 250 do 300 g pancete / 250 - 300 g of bacon
- 10 do 12 režnjeva češnjaka / 10 -12 cloves of garlic
- 1 litra vinskog octa 9% / 1 liter of vinegar 9%
- 150 g celera / 150 g of celery
- 400 g luka / 400 g of onions
- 150 ml maslinovog ulja / 150 ml of olive oil
- pola žličice muškat oraščića / half tsp nutmeg
- 1 žličica papra / 1 tsp of pepper
- 350 do 400 ml prošeka / 350 - 400 ml of prosecco
- 150 g koncentrata rajčice / 150 g of tomato paste
- 15 kom suhih šljiva (očišćenih) / 15 pcs of dry plums (cleaned)
- 5 klinčića / 5 cloves
- 1 litra juhe / 1 liter of soup
- 2 žličice šećera / 2 tsp of sugar
- plastična folija / plastic foil
- domaći njoki - https://youtu.be/1CXXMeY4vC0
  homemade gnocchi - https://youtu.be/1CXXMeY4vC0

Postupak pripreme pogledajte u našem video receptu...
------------------
Watch the preparation process in our video recipe ...


Splitska pašticada / Traditional stewed beef in gravy sauce