Najbolji recept za mekike / How to make homemade mekike ( fritter )

Najbolji recept za mekike / How to make homemade mekike ( fritter )

Scroll down for recipes in English...

Mi u SOS Kuhinji koristimo, kao osnovni, stari obiteljski recept za vučene uštipke ili lokume, kako smo ih zvali... probajte i saznajte koliko je dobar... bolji od svih! S kajmakom ili marmeladom...!

Sastojci:

400 g brašna ( mantioba ), 1 dl mlijeka, 10 g kvasca, 2 žličice šećera, 1 jaje, 1 mala žlica soli, 2-3 velike žlice ulja, 130 ml jogurta, ulje za prženje i kajmak ...marmelada po želji!

Priprema:

Postupak pripreme pogledajte u našem video receptu....

________________

How to make homemade mekike ( fritter )

We use in our SOS Kitchen as a basic, old family recipe for mekike- fritter or  locums, as we called them ... Try and find out how good they are... better than ever! With creamy cheese or jam ...!

Ingredients:

400 g of flour, 1 dl of milk, 10 g of yeast, 2 teaspoons of sugar, 1 egg, 1 small spoonful of salt, 

2-3 large tablespoons of oil, 130 ml of yogurt, oil for frying and creamy cheese... jam as desired!

Preparation:
Watch the preparation process in our video recipe ....