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| Riblja juha / Homemade fish soup |
Scroll down for recipes in English...
Kad jednom probate juhu pripremljenu na ovaj način i osjetite sve ono najfinije od ribe, možda će vam to postati najomiljenija juha!
Filetirati nije problem, a upržene glave ispuste sve gušte morskih dubina...!
Sastojci:
kosti i glave, 2-3 fileta, 100 g crvenog luka, 5-6 režnjeva češnjaka, 1 dl bijelog vina, 50 ml maslinovog ulja, 1 mrkva, kriška celera, pola vezice peršina, 1 l vode, sol, papar u zrnu ... riža
Priprema:
Postupak pripreme pogledajte u našem video receptu....
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Homemade fish soup
Once you cook and try a soup prepared in this way and taste all the finest of the fish, it may then become the favorite soup for you!
Filetizing fish is not a problem, and fried heads drop all the beautiful tastes of sea depths ...!
Ingredients: fish bones and heads, 2-3 fish fillets, 100 g of onions, 5-6 cloves of garlic, 1 dl of white wine, 50 ml of olive oil,
1 carrot, celery slice, half a bunch of parsley, 1 l of water, salt, pepper ... rice
Preparation:
Watch the preparation process in our video recipe ....
Super recept👍😲
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