Kobasice, čevapi, pljeskavice / Sausages, grilled meat dumplings, burgers

Kobasice, čevapi, pljeskavice / Sausages, grilled meat dumplings, burgers

Scroll down for recipe in English...

Kako su kobasice završile kao čevapi i pljeskavice!

Nisam odoljela želji da iznenadim prijatelje u novogodišnjoj noći i priredim im nešto što nikad nisu probali. Iznenadila sam ih svakako... a kako je završila moja avantura i kako je sve izgledalo, pogledajte ...

Sastojci:
700 - 800 g mesa srne i divlje svinje od plećke, 1/5 otprilike je mljevena junetina, 3-4 češnja češnjaka, 1 dl vode,
2 žlice dimljene paprike, 1 žličica chilija u ljuskicama, slanina, pešt od slanine ( dimljene također ),
sol, papar!

Slijediti video i uživati....

ma šta god da ispadne!

***************

Sausages, grilled meat dumplings, burgers

How the sausages become cevapcici (grilled meat dumplings)  and burgers!

I did not resist the desire to surprise my friends in the New Year's Eve and cook them something they have never tried. I was surprised them certainly ... and how ended my adventure and how everything looked... follows ...

Ingredients: 700 - 800 g venison and meat of a wild boar from the shoulders, 1/5 about the ground beef, 3-4 cloves of garlic,
1 dl water, 2 tablespoons smoked paprika, 1 teaspoon chili flakes, bacon, pesto bacon (smoked too) salt, pepper!

Follow the video and enjoy ....

no matter whatever it turns out!