Teleća Koljenica u Dalmatinskom Umaku 🔹 Veal Shank with Dalmatian Sauce

 

Teleća Koljenica u Dalmatinskom Umaku 🔹 Veal Shank with Dalmatian Sauce
Teleća Koljenica u Dalmatinskom Umaku 🔹 Veal Shank with Dalmatian Sauce 

Teleća koljenica u dalmatinskom šugu...

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Veal shank with dalmatian sauce...delicious...

SASTOJCI 🔹 ingredients 🔹TELEĆA KOLJENICA 1 kg veal shank 1 kkg 🔹SOL salt 🔹BILJNO ULJE vegetable oil 🔹LUK 300 g onion 300 g 🔹MRKVA 100 g carrot 100 g 🔹CELER 100 g celery 100 g 🔹ČEŠNJAK 20 g garlic 20 g 🔹VODA 100 ml water 100 ml 🔹3 LISTA LOVORA 3 bay leaves 🔹MUŠKAT ORAŠČIĆ 1/2 žličice nutmeg 1/2 tsp 🔹DIMLJENA CRVENA PAPRIKA 2 žličice red pepper powder 2 tsp 🔹KONCENTRAT RAJČICE 40 g tomato concentrate 40 g 🔹BIJELO VINO 150 ml white wine 150 ml 🔹TEMELJAC (JUHA) OD KOSTIJU 500-600 ml (može i voda+goveđa kocka za juhu) veal stock (soup) 500-600 ml (or water+beef stock cube) 🔹PAPAR pepper 🔹PEKMEZ OD ŠLJIVA 2 žličice plum jam 2 tsp

Postupak pripreme pogledajte u našem video receptu...
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Watch the preparation process in our video recipe ...


Teleća Koljenica u Dalmatinskom Umaku 🔹 Veal Shank with Dalmatian Sauce







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