Zapečeni makaroni s tikvicama, pancetom i sirom / Baked penne pasta with zucchini, bacon and cheese


Zapečeni makaroni s tikvicama, pancetom i sirom / Baked penne pasta with zucchini, bacon and cheese
Zapečeni makaroni s tikvicama, pancetom i sirom / Baked penne pasta with zucchini, bacon and cheese

Zapekli smo penete s najdražim sastojcima.
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Pasta with our favorite ingredients from the oven.


Zapečeni makaroni s tikvicama, pancetom i sirom / Baked penne pasta with zucchini, bacon and cheese


SASTOJCI / INGREDIENTS:

- 250 g makarona-peneta / 250 g penne pasta
- 250 g tikvica / 250 g of zucchini
- 70 g luka (1 kom) / 70 g onion (1pcs)
- 100 g pancete (tanko rezane) / 100 g of bacon
- 200 g naribanog sira (mozzarella i cheddar) / 200 g of grated cheese ( mozzarella and cheddar)
- 4 žlice ribanog parmezana / 4 tbsp of grated parmesan cheese
- 250 ml vrhnja za kuhanje / 250 ml of cream
- 2-3 žlice soli / 2-3 tbsp of salt
- pola žličice papra / half tsp of pepper

**2-3 žlice maslinovog ulja u slučaju da panceta nije pustila dovoljno masnoće za pržiti tikvice

**2-3 tbsp of olive oil if there is not enought fat from the bacon to fry zucchinis

Postupak pripreme pogledajte u našem video receptu...
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Watch the preparation process in our video recipe ...


Zapečeni makaroni s tikvicama, pancetom i sirom / Baked penne pasta with zucchini, bacon and cheese


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