nedjelja, 3. lipnja 2018.

Kako napraviti punjene tikvice / Zucchini as cannelloni


Kako napraviti punjene tikvice / Zucchini as cannelloni
Kako napraviti punjene tikvice / Zucchini as cannelloni

Scroll down for recipes in English...

Ako volite tikvice, uživat će te s nama i danas! Sir, šunka, rajčice...okusi koji se vole i prijaju u ljetnim danima...!

Sastojci:
3-4 veće tikvice, 300 g svježeg sira, 150 g tilzita, 100 g parmezana ( ili više ), 2 dl šalše, 10 listića bosiljka, pola vezice peršina, sol, maslinovo ulje

Priprema:
Postupak pripreme pogledajte u našem video receptu....





Kako napraviti punjene tikvice / Zucchini as cannelloni

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Zucchini as cannelloni


Zucchini as cannelloni


If you like zucchini, you will enjoy  with us today! Cheese, ham, tomatoes ... tastes that we all love  in the summer days ...!

Ingredients:
3-4 bigger zucchini, 300 g fresh cheese, 150 g of cheese (tilzit or gouda), 100 g parmesan (or more), 2 dl tomato sauce, 10 basil leaves, half a bunch of parsley, salt, olive oil

Preparation:
Watch the preparation process in our video recipe ....




Zucchini as cannelloni