Germknedle s džemom od šumskog voća / Dumplings with a berry fruit jam

Germknedle s džemom od šumskog voća / Dumplings with a berry fruit jam

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Sastojci za tijesto:
500 g brašna, 25 g otopljenog masla, 50 g šećera, 1 vrećica kvasca ili 6 g, 1 jaje i 1 žutanjak, korica limuna, 50 g gustina, oko 300 ml toplog mlijeka i sol
Za kuhanje:
50 g maslaca, 25 g šećera, 2 dl vode, 2 -3 dl mlijeka
I za puniti džem od šumskog voća

Priprema:
Postupak pripreme pogledajte u našem video receptu....

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 Dumplings with a berry fruit jam

Do not delay this pleasure! These are the best dumplings in the world!

Ingredients for the dough:
500 g of flour, 25 g  butter, 50 g of sugar, 1 yeast bag or 6 g, 1 egg and 1 egg yolk, lemon zest,

50 g of cornstarch, about 300 ml of warm milk and salt
For the cooking:
50 g butter, 25 g sugar, 2 dl water, 2 -3 dl milk
For the filling berry fruit jam 

Preparation:
Watch the preparation process in our video recipe ....