Ćufte / Meatballs

Ćufte

Scroll down for recipe in English...

I pored silne ljubavi koju imam za kuhanje i koja me u njoj drži godinama već, osjetim se ponekad praznom, nesposobnom da skuham išta normalno i jestivo ! Ili se to možda izgubim, među tim silnim bilješkama i receptima... idejama i planovima !!! Možda je panika...strah da ono najbolje neću stići... jer dani su mi već prekratki za sve što želim... I kradući vrijeme od sna, prelistavam spomenar najfinijih okusa, maminih nedjeljnih ručkova... Bila je ponosna na svoje ćufte i svi smo ih voljeli!

Sastojci:
500 g mljevene junetine, 1 glavica luka, 2-3 kriške namočena i ocijeđena kruha bez kore, 2-3 češnja češnjaka,
1 jaje, 1 - 2 žličice crvene paprike (u prahu), sol, papar, brašno i ulje za prženje

Priprema:
Postupak pripreme pogledajte u našem video receptu...

Na malo ulja popržiti usitnjeni luk, na to dodati papriku i samo da zapjeni, toliko je pržiti. Umiješati sve sastojke, ne predugo da ne postane tvrdo ... Oblikovati kuglice nauljenim rukama i pržiti u dubljem ulju i na srednje jakoj vatri. Pripremljenu šalšu ugrijati do vrenja i u nju stavljati već pržene okruglice - ćufte!
Odmah poklopiti i ugasiti vatru !
To je sve, a nijanse odredite sami po svom ukusu, ako se odlučite probati ! Uslast!

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Meatballs

Despite the immense love I have for cooking and that keeps me in it for years already, I feel sometimes empty, unable to cook anything normal and edible! Or it might lose, among these many notes and recipes ... ideas and plans !!! Perhaps the panic and fear that the best I will not get to cook ... because the days are too short to me already ... and stealing time from sleep, leafing through a scrapbook of the finest taste, my mom's Sunday lunches ... She was proud of her meatballs and we all loved them!

Ingredients:

500 g minced beef, 1 onion, 2-3 slices soaked and drained bread without crust, 2-3 cloves garlic, 

1 egg, 1 to 2 teaspoons red pepper (powder), salt, pepper, flour and oil for frying 

Preparation: 

The process of preparing look at our video recipe ...

On a little oil fry the choped onion,  add paprika powder, and fry briefly, Stir all the ingredients, not too long that it not becomes too hard ... Make balls with oiled hands and fry in the deep oil on medium heat. Prepared salsa heat to boiling, and in her place already fried dumplings - Meatballs! Immediately cover and remove from the heat! 

That's all, and shades set yourself to your liking, if you decide to try it! Bon appetit!