Ražnjići od lignji u pećnici + Pržene lignje // Calamari on a Stick Oven-Baked + Fried Calamari

Ražnjići od lignji u pećnici + Pržene lignje // Calamari on a Stick Oven-Baked + Fried Calamari

Lignje, pečene kao ražnjići i pržene...
_________________

Calamari, baked and fried...

SASTOJCI / Ingredients:

- 250 g LIGNJI / 250 g of calamari

ZA RAŽNJIĆE / for calamari on a stick
- OČIŠĆENE LIGNJE / cleaned calamari
- 10 g PERŠINA / 10 g of parsley
- 3 ŽLICE KRUŠNIH MRVICA / 3 tbsp of bread crumbs
- SOL / salt
- PAPAR / pepper
- 1 REŽANJ ČEŠNJAKA / 1 clove of garlic
- MASLINOVO ULJE / olive oil
- PAPIR ZA PEČENJE / baking paper
- RAŽNJIĆI / sticks

PRŽENE LIGNJE / fried calamari
- OČIŠĆENE LIGNJE / cleaned calamari
- OŠTRO BRAŠNO / strong flour
- BILJNO ULJE / vegetable oil
- SOL / salt
- TARTAR UMAK / tartar sauce
- KUHINJSKI PAPIR / paper towel

Postupak pripreme pogledajte u našem video receptu...
------------------
Watch the preparation process in our video recipe ...