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| Kako skuhati špagete, brzo, lako i ukusno? / How to cook spaghetti, quick, easy and delicious? |
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Kako spremiti (kuhati) špagete, brzo, lako i ukusno?
Od danas ovako - s mesnim okruglicama u umaku od rajčica! Na sos način!
Sastojci:
Za mesne okruglice:
600 g mljevene junetine, 3 kriške kruha, mlijeko za namakanje, 1 jaje, 3 žlice parmezana, sol, papar,
crvena paprika, 2 režnja češnjaka, maslinovo ulje
Za umak:
2 režnja češnjaka. 2 male rajčice, timjan, bosiljak, parmezan, 500 - 600 ml umaka od rajčice ( domaća šalša ) ili pasirane rajčice ... Ne smije ostati suho!
Priprema:
Postupak pripreme pogledajte u našem video receptu....
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How to cook spaghetti, quick, easy and delicious?
How to cook spaghetti, quick, easy and delicious?
From today like this - with meatballs in tomato sauce! In our sos way!
Ingredients:
For the meatballs:
600 g of minced beef, 3 slices of bread, milk for soaking, 1 egg, 3 tablespoons of parmesan, salt, pepper,
red minced paprika, 2 cloves of garlic, olive oil
For the sauce:
2 cloves of garlic. 2 tomatoes, thyme, basil, parmesan, 500 to 600 ml tomato sauce ...It should not be dry!
Preparation:
Watch the preparation process in our video recipe ....
Primjedbe
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