Kuglof od fritula / Cake made of fritters

Kuglof od fritula / Cake made of fritters

 Scroll down for recipe in English...

Maškare su preuzele ključeve grada i zavladale njime... To je oduvijek bio poseban dan u našoj obitelji i obilježimo ga uvijek istom slasticom - predivnom, malom fritulicom.
Danas smo ih napravili na jedan starinski način - recept je iz riznice moje nona Milke!
Maškarice ( dječica iz ulice ) će biti oduševljena ... Idemo u kuhinju!

Za dalmatinske fritule ( vi možete bilo koje) vam treba:
nadošli kvasac - 1/4 kocke kvasca ili 1/2 žličice suhog, 2 žlice šećera, 2 žlice brašna i 1 dl tople vode ...
To izmiješati i dizati 10-ak min.

I treba vam :
700 g brašna, pola žličice soli, kora i sok limuna, 3-4 žlice grožđica, 3-4 žlice sjeckanih oraha,
5-6 žlica rakije i toliko mlake vode da se može lako mijesiti žlicom
Ulje za prženje...
Za preljev:
-7 žlica šećera, 10 -ak žlica vode prokuhati da postane prozirno, dodati sok i kriške limuna
Za umakanje i glazuru fritula:
-300 g čokolade za kuhanje i 150 g maslaca.
Za ukras:
100 g bijele čokolade i šećerni bomboni

Priprema:
Postupak pripreme pogledajte u našem video receptu...

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Cake made of fritters

Carnival have taken the keys of the city and dominated it ... It has always been a special day in our family and mark it always with the same dessert - beautiful, small donuts. Today, we took on an old fashioned way - a recipe from my grandmothers Milka Treasury! Carnival (masked children from the street) will be thrilled ... Let's go to the kitchen!

For the Dalmatian fritters you need: foamed yeast - 1/4 cube of yeast or 1/2 teaspoon dried, 2 tablespoons sugar, 2 tablespoons flour and 1 dl hot water ... This mix and raise the 10-min.

And: 700 g of flour, half a teaspoon of salt, peel and lemon juice, 3-4 tablespoons of raisins, 3-4 tablespoons chopped walnuts, 5-6 tablespoon brandy and so lukewarm water that can be easily knead with a spoon Oil for frying ... For the topping: -7 Tablespoon of sugar, and 10-odd spoonful of boiled water to become transparent, add the juice and lemon slices For dip and glaze donuts: -300 g of dark chocolate and 150 g of butter. For the garnish: 100 g white chocolate and sugar confectionery

Preparation: The process of preparing look at our video recipe ...